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THENZH

Kaffir Lime Martini

มาร์ตินีใบมะกรูด

香茅青柠马提尼

Kaffir Lime Martini is a classic Thai drinks dish. Spice level: 1/5. Key ingredients: gin, kaffir lime zest infusion, lemon juice, dry vermouth. Learn about this authentic Thai dish — ingredients, flavor, spice level, and how to eat it.

Spice Level
1/5
All images clearly labeled with statusMild, easy to eat
CategoryDrinks

Main Ingredients

ginkaffir lime zest infusionlemon juicedry vermouth
Allergens

This is a general guide. Always check ingredients and preparation with the restaurant.

  • ✓ None

Origin

Kaffir lime martini is a contemporary alcoholic cocktail born from the fusion of the classic European martini with local Thai ingredients, particularly kaffir lime leaves. First introduced in upscale boutiques and concept bars in Bangkok since 2018, it was created by Thai mixologists aiming to craft a distinctive signature drink using the aromatic, citrusy essence of kaffir lime leaves instead of lemon or vitamin C.

Characteristics and Flavor

The cocktail displays a pale yellow to clear gold hue. It boasts a sharp, pungent citrus aroma from kaffir lime leaves, blended with a subtle bitterness from alcohol. The flavor is rich, balanced between sweet and sour, not overpowering, delivering a refreshing yet sophisticated drinking experience.

Ingredients

Vodka, kaffir lime-infused vodka, lime juice, sugar, fresh kaffir lime leaves (for garnish)

Serving Method

Pour the mixture into a chilled cocktail glass, gently stir to combine, then strain into a martini glass. Garnish with a kaffir lime leaf and serve cold alongside light appetizers such as smoked salmon or steamed shrimp with rice noodles.